Add your own magical secret to this creamy recipe with Rainbow
For the cream sauce: heat 2 tbsp of butter in a pot and add flour until yellow.
Add evaporated milk and season with salt.
Keep mixing until it boils.
Melt butter in a pan on medium heat then add garlic.
Add the shrimps and fry until it changes color and keep aside.
Fry the onion in the same pan then add the dried tomatoes, cream mixture and season with salt and black pepper.
Add the spinach and mix well.
Add the parmesan cheese when boiling and mix until the cheese melts.
Add the shrimps, Italian seasonings, and parsley. Mix well and serve.
This homemade Fettuccine Alfredo recipe makes a quick, easy, and spectacular cream sauce that’s ready in just a few minutes!
There is absolutely nothing we love more than cheese especially when we add pasta then make it creamy. It is like wow!
This is one of the perfect and simple meals for holiday. Just add the magic to the traditional mashed potato dish and enjoy the great taste.